Here's how to make delicious boba milk tea at home

Still staying at home during the Covid-19 pandemic? Want a drink that is fresh but can't leave the house because of the enforcement of health protocols? No need to worry, this plengdut.com post will share tips on fresh boba variations that you can try to practice while at home.

The recipe that we will share is the boba milk tea recipe. Of course you can already imagine the combination of the taste of milk and tea mixed with the chewy grains of boba. Okay, just take a look at how to make Boba Milky Tea below!

Boba Milk Tea

Boba ingredients:

  • 100 ml of hot water
  • 100 gr tapioca flour
  • 30 gr / 1 pack of powdered chocolate jelly
  • 1 tablespoon cocoa powder
  • 1/4 tsp salt

Syrup ingredients:

  • 300 ml of water
  • 4 tbsp sugar

Milk tea ingredients:

  • 200 ml of hot water
  • 1 teabag
  • 2 tbsp sugar
  • ice cubes as needed
  • enough cold water
  • fresh milk to taste
  • Sweetened condensed milk to taste
How to make boba: Cook the syrup by mixing sugar and water until it boils. Then let it cool. Combine tapioca flour, chocolate jelly flour, cocoa powder, and salt, stir until blended. Pour hot water, stir again until blended. Then knead until smooth. Prepare a container and add a little tapioca flour. Take a piece of dough, form a round shape and put it in a container that has been sprinkled with tapioca flour. Do it until the dough runs out Then sift the boba and boil it in boiling water until it floats and is cooked. Drain and put in the refrigerator. How to make boba milk tea: Put a teabag into a large glass, add sugar and hot water, stir until the sugar dissolves. Enter cold water, fresh milk and sweetened condensed milk, stir well. Prepare a glass, put enough boba into the glass then pour the milk tea and add ice cubes. Give a large straw and boba milk tea is ready to be served.

How to make boba:

  1. Cook the syrup by mixing sugar and water until it boils. Then let it cool.
  2. Combine tapioca flour, chocolate jelly flour, cocoa powder, and salt, stir until blended.
  3. Pour hot water, stir again until blended.
  4. Then knead until smooth.
  5. Prepare a container and add a little tapioca flour.
  6. Take a piece of dough, form a round shape and put it in a container that has been sprinkled with tapioca flour. Do it until the dough runs out
  7. Then sift the boba and boil it in boiling water until it floats and is cooked. Drain and put in the refrigerator.

How to make boba milk tea:

  1. Put a teabag into a large glass, add sugar and hot water, stir until the sugar dissolves.
  2. Enter cold water, fresh milk and sweetened condensed milk, stir well.
  3. Prepare a glass, put enough boba into the glass then pour the milk tea and add ice cubes.
  4. Give a large straw and boba milk tea is ready to be served.
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